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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Bernard Quaye · Sankore

Kwame Nkrumah University of Science and Technology

Bernard Quaye

ORCID, self-asserted

ORCID 0000-0003-1378-5524

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

5

Citations

32

h-index

4

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

1

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Publications

5 works in the graph, newest first.

The Need and Acceptability of Cassava Starch Residue as an Alternative Energy Source in Poultry Feeds: Farmers and Consumers Perspectives in the Ashanti Region of Ghana
2025European Journal of Agriculture and Food SciencesJournalOpen access0 citations10.24018/ejfood.2025.7.3.910
Alternative organic wastes as substrates and its impact on growth, proximate chemical and mineral composition of black soldier fly ( Hermetia illucens ) larvae for subsistent animal feed
2023Journal of Applied Animal ResearchJournalOpen access14 citations10.1080/09712119.2023.2249545
Influence of Aloe vera ( Aloe barbadensis M.) as an alternative to antibiotics on the growth performance, carcass characteristics and haemato‐biochemical indices of broiler chickens
2023Veterinary Medicine and ScienceJournalOpen accessFirst author9 citations10.1002/vms3.1099
Farmers and Consumers Awareness and Acceptance of the Novel Practice of Utilizing Insect Protein as an Alternative Protein Source in Poultry Feed: A Survey
2023European Journal of Agriculture and Food SciencesJournalOpen access5 citations10.24018/ejfood.2023.5.3.673
Antiviral potentials of garlic (Allium sativum) in poultry production: A mini review
2023Veterinary Medicine and ScienceJournalOpen access4 citations10.1002/vms3.1247