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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Biofortification: Addressing the micronutrient deficiency of major food commodities of Africa

2026Advances in food security and sustainabilityBook Chapter

10.1016/bs.af2s.2026.03.002 Full text0 citations

Authors

8 authors across 8 institutions in 3 countries.

Stephen Chukwuemeka IgweFirst authorCorresponding
- University of Ilorin (NG)
Fadele Kehinde Precious
- Enugu State University of Science and Technology (NG)
- University of Nigeria (NG)
as printed: Precious Kehinde Fadele
Kolawole Emmanuel Olayinka
- University of Nigeria (NG)
Kolade Oluwakunmi Adekanye
- Landmark University (NG)
Oluwadarasimi Babafemi Jaiyeoba
- University of Ilorin (NG)
Mubarak Oladimeji Abdulsalam
- University of Ilorin (NG)
Entonu I. Alexander
- University of Ilorin (NG)
as printed: Alexander Idu Entonu
Don Eliseo Lucero‐PrisnoSenior author
as printed: Don Eliseo Lucero-Prisno

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Plant Micronutrient Interactions and Effectslevel 3 · 0.53
Seed and Plant Biochemistrylevel 3 · 0.04
Antioxidant Activity and Oxidative Stresslevel 3 · 0.03

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Advances in food security and sustainability · 0 citations
https://openalex.org/W7172429429

Biofortification: Addressing the micronutrient deficiency of major food commodities of Africa · Sankore