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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Biopreservative Effects of Jack Fruit Seed and Bark on Fruit Juices

2024Nigerian journal of microbiologyJournalOpen access

10.67614/njm.2024.tdcoizt5 Full text0 citations

Authors

3 authors.

V. O. ItamanFirst authorCorresponding
- Michael Okpara University of Agriculture (NG)
as printed: Itaman, V.O
R.C. Osaro-Matthew
- Michael Okpara University of Agriculture (NG)
as printed: Osaro-Matthew, R. C
Okorie E. ESenior author
- Michael Okpara University of Agriculture (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Pineapple and bromelain studieslevel 3 · 0.34
Food and Agricultural Scienceslevel 3 · 0.08
Medical Research and Islamic Perspectiveslevel 3 · 0.03

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Nigerian journal of microbiology · 0 citations
https://openalex.org/W7168362938

Biopreservative Effects of Jack Fruit Seed and Bark on Fruit Juices · Sankore