Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Determination of the Iron Content of the Muscle and Organ Meats from a Cow Carcass

2026FUDMA Journal of SciencesJournalOpen access

10.33003/fjs-2026-1011-4370 Full text0 citations

Authors

4 authors.

Ijeoma OkoloFirst author
- Ahmadu Bello University (NG)
Muhammad S. Shehu
Adeyemi O. Owolabi
Nasihatu AbubakarSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Ruminant Nutrition and Digestive Physiologylevel 3 · 0.22
Iron Metabolism and Disorderslevel 3 · 0.17
Meat and Animal Product Qualitylevel 3 · 0.10

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · FUDMA Journal of Sciences · 0 citations
https://openalex.org/W7168359153

Determination of the Iron Content of the Muscle and Organ Meats from a Cow Carcass · Sankore