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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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EXTRACTION AND PHYSICOCHEMICAL EVALUATION OF THREE LOCAL RICE STARCH POWDERS AS PHARMACEUTICAL EXCIPIENTS

2023Malaysian Journal of Halal ResearchJournalOpen access

10.26480/mjhr.02.2023.32.43 Full text0 citations

Authors

3 authors.

Bankole Ibrahim AshiwajuFirst author
- University of Lagos (NG)
Gloria A. Ayoola
- University of Lagos (NG)
as printed: Gloria Abiodun Ayoola
Chinedum Gloria UzougboSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 0.90
Microencapsulation and Drying Processeslevel 3 · 0.01
Polysaccharides Composition and Applicationslevel 3 · 0.01

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Malaysian Journal of Halal Research · 0 citations
https://openalex.org/W7165915306

EXTRACTION AND PHYSICOCHEMICAL EVALUATION OF THREE LOCAL RICE STARCH POWDERS AS PHARMACEUTICAL EXCIPIENTS · Sankore