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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Determination of the Pathogenicity Profile of Food Borne Salmonella Pathogens

2026Journal of Public Health Policy and SocietyJournalOpen access

10.54117/dc5bqk63 Full text0 citations

Authors

7 authors across 4 institutions in 1 country.

E. N. EkekweFirst author
- Nnamdi Azikiwe University (NG)
B. O. Uba
- Chukwuemeka Odumegwu Ojukwu University (NG)
C. U. Dokubo
- Delta State Polytechnic Ogwashi-Uku (NG)
E C S Okoye
- Delta State Polytechnic Ogwashi-Uku (NG)
as printed: E. C. S. Okoye
N A Dibua
- Chukwuemeka Odumegwu Ojukwu University (NG)
as printed: N. A. Dibua
E. C. Anaebonam
- Tansian University (NG)
S. C. AfulukweSenior author
- Chukwuemeka Odumegwu Ojukwu University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Salmonella and Campylobacter epidemiologylevel 3 · 0.88
Vibrio bacteria research studieslevel 3 · 0.01
Food Safety and Hygienelevel 3 · 0.01

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Journal of Public Health Policy and Society · 0 citations
https://openalex.org/W7164839611

Determination of the Pathogenicity Profile of Food Borne Salmonella Pathogens · Sankore