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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effects of Dietary Crude Glycerol Supplementation on Performance, Egg Quality, and Yolk Fatty Acids in Laying Hens: A Systematic Review and Meta-Analysis

2026AnimalsJournalOpen access

10.3390/ani16101486 Full text0 citations

Authors

6 authors across 3 institutions in 3 countries.

Panneepa SivapirunthepFirst author
Rasheed Olayiwola Sulaimon
- University of Abuja (NG)
Katatikarn Sahatsanon
Anuraga Jayanegara
Pattraphorn Patthararangsarith
Chanporn ChaosapSenior authorCorresponding

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Animal Nutrition and Physiologylevel 3 · 0.96
Antioxidant Activity and Oxidative Stresslevel 3 · 0.01
Meat and Animal Product Qualitylevel 3 · 0.01

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Animals · 0 citations
https://openalex.org/W7160953564

Effects of Dietary Crude Glycerol Supplementation on Performance, Egg Quality, and Yolk Fatty Acids in Laying Hens: A Systematic Review and Meta-Analysis · Sankore