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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Evaluation of the Antioxidant and Anti-inflammatory Activities of Gongronema latifolium Extracts in Alleviating High-Fat Diet-Induced Gut Microbiota Dysbiosis

2026Tropical Journal of Natural Product ResearchJournalOpen access

10.26538/tjnpr/v10i3.24 Full text0 citations

Authors

13 authors across 13 institutions in 1 country.

Audu Amoka GodwinFirst author
- Kogi State University (NG)
as printed: Audu A. Godwin
Zakari A. David
- Kogi State University (NG)
Egbeja Idris
- Kogi State University (NG)
as printed: Egbeja T. Idris
Nwafor Ijeoma
as printed: Nwafor P. Ijeoma
Jegede R. Eneji
- Kogi State University (NG)
A. Aliyu Abdulbasit
- Kogi State University (NG)
as printed: Aliyu A. Abdulbasit
Momoh B Theophilus

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Natural Antidiabetic Agents Studieslevel 3 · 0.11
Mangiferin and Mango Extractslevel 3 · 0.11
Antioxidants, Aging, Portulaca oleracealevel 3 · 0.10

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Tropical Journal of Natural Product Research · 0 citations
https://openalex.org/W7149378106

Kogi State University (NG)

as printed: Momoh B. Theophilus

Abubakar E. Nafisat

Kogi State University (NG)

Aliyu O. Godwin

Kogi State University (NG)

Patrick U. Okeme

Kogi State University (NG)

Amodu A. Salisu

Kogi State University (NG)

Abdulwahid S. Murtadha Alakuko

Kogi State University (NG)

Okpanachi O. RobertSenior author

National Space Research and Development Agency (NG)

Evaluation of the Antioxidant and Anti-inflammatory Activities of Gongronema latifolium Extracts in Alleviating High-Fat Diet-Induced Gut Microbiota Dysbiosis · Sankore