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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Quality Evaluation of Stiff Dough Produced from Unripe Plantain, Tiger Nut Residue, and Orange Fleshed Sweet Potatoes Blends

2026Zenodo (CERN European Organization for Nuclear Research)JournalOpen access

10.5281/zenodo.19388407 Full text0 citations

Authors

5 authors.

Mofunanya. G. N.First author
- Nnamdi Azikiwe University (NG)
Okafor. B. J.
Ugwu Linus Ejiofor
Okocha Kalu Sunday
Onyeneje Gladysmary NonyelumSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food and Agricultural Scienceslevel 3 · 0.26
Natural Products and Applicationslevel 3 · 0.10
Agricultural and Biological Researchlevel 3 · 0.05

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Zenodo (CERN European Organization for Nuclear Research) · 0 citations
https://openalex.org/W7148494763

Quality Evaluation of Stiff Dough Produced from Unripe Plantain, Tiger Nut Residue, and Orange Fleshed Sweet Potatoes Blends · Sankore