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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Isolation and identification of fungi associated with spoilage of post-harvest tomato fruits (Solanum lycopersicum L.)

2025Sokoto Journal of Medical Laboratory ScienceJournalOpen access

10.4314/sokjmls.v10i4.7 Full text0 citations

Authors

7 authors.

Terna Peter SelumunFirst author
- Yobe State University (NG)
Musa Sale Makeri
Terhide Samuel Tyohemba
Zainab Abubakar Gambo
Mery Asugu Mbahi
Musa Muhammad Babandina
- Yobe State University (NG)
Margaret Musa Atsen DanladiSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Postharvest Quality and Shelf Life Managementlevel 3 · 0.54
Listeria monocytogenes in Food Safetylevel 3 · 0.13
Mycotoxins in Agriculture and Foodlevel 3 · 0.04

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Sokoto Journal of Medical Laboratory Science · 0 citations
https://openalex.org/W7131620101

Isolation and identification of fungi associated with spoilage of post-harvest tomato fruits (Solanum lycopersicum L.) · Sankore