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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Evaluating the Bacteriological Safety of Vended Smoked Fish in Port Harcourt, Nigeria

2026Journal of Advances in MicrobiologyJournalOpen access

10.9734/jamb/2026/v26i21078 Full text0 citations

Authors

3 authors.

Sampson, TonyeFirst author
- Rivers State University (NG)
as printed: T. Sampson
C. G. Nwagboso-Kalu
- Rivers State University (NG)
L. GiamiSenior author
- Rivers State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Safety and Hygienelevel 3 · 0.47
Vibrio bacteria research studieslevel 3 · 0.16
Salmonella and Campylobacter epidemiologylevel 3 · 0.05

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Journal of Advances in Microbiology · 0 citations
https://openalex.org/W7131282503

Evaluating the Bacteriological Safety of Vended Smoked Fish in Port Harcourt, Nigeria · Sankore