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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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OPTIMISING PLANT-BASED RUTF FORMULATIONS: FUNCTIONAL, MICROBIOLOGICAL AND NUTRITIONAL EVALUATION OF SESAME–FINGER MILLET–SOYBEAN BLENDS

2026Journal of Advanced Science and Optimization ResearchJournalOpen access

10.70382/sjasor.v11i9.052 Full text0 citations

Authors

7 authors across 4 institutions in 1 country.

ABAFI MAJIYEBO JOSEPHFirst author
- Niger State Polytechnic (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
ABDULRAHEEM GAFAR TOPE
- Federal Polytechnic, Bida (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
LAWRENCE BLESSING ARUMAL
- Federal Polytechnic, Bida (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
MOHAMMED ABDULMALIK KUDU
- Niger State Polytechnic (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
A, Musa Suleiman
- Niger State Polytechnic (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
as printed: MUSA S. A.
Abdulraheem Aliyu
- Ibrahim Badamasi Babangida University (NG)
as printed: ABDULRAHEEM ALIYU
OLADOKE JAPHET SAMUELSenior author
- Niger State Polytechnic (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Child Nutrition and Water Accesslevel 3 · 0.25
African Botany and Ecology Studieslevel 3 · 0.10
Agricultural pest management studieslevel 3 · 0.08

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Journal of Advanced Science and Optimization Research · 0 citations
https://openalex.org/W7127087784

OPTIMISING PLANT-BASED RUTF FORMULATIONS: FUNCTIONAL, MICROBIOLOGICAL AND NUTRITIONAL EVALUATION OF SESAME–FINGER MILLET–SOYBEAN BLENDS · Sankore