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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Optimization of protein content of fish feed formulated using compositions of groundnut cake, milk powder, lemon grass and corn cob

2024Zenodo (CERN European Organization for Nuclear Research)JournalOpen access

10.5281/zenodo.18088475 Full text0 citations

Authors

5 authors across 3 institutions in 1 country.

Omotioma MondayFirst author
- Enugu State University of Science and Technology (NG)
as printed: Monday, Omotioma
Obiora-Okafor Ifeoma Amaoge
- Nnamdi Azikiwe University (NG)
as printed: Amaoge, Obiora-Okafor Ifeoma
Iloamuzor Fidelis Ejike
- Development Research and Projects Centre (NG)
as printed: Ejike, Iloamuzor Fidelis
Okorafor-Nwosu, Adaku E.
- Development Research and Projects Centre (NG)
Dymphna, Nwobu NnekaSenior author
- Development Research and Projects Centre (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Proteins in Food Systemslevel 3 · 0.14
Food Chemistry and Fat Analysislevel 3 · 0.14
Microencapsulation and Drying Processeslevel 3 · 0.08

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Zenodo (CERN European Organization for Nuclear Research) · 0 citations
https://openalex.org/W7117548088

Optimization of protein content of fish feed formulated using compositions of groundnut cake, milk powder, lemon grass and corn cob · Sankore