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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Consumption patterns and perceived health benefits of underutilized legumes among women in selected local government areas of Niger State, Nigeria

2025Discover FoodJournalOpen access

10.1007/s44187-025-00735-6 Full text0 citations

Authors

5 authors across 4 institutions in 1 country.

Florence Adetutu Farinola- UdofiaFirst author
as printed: Florence Adetutu Udofia
Oladejo Thomas Adepoju
- University of Ibadan (NG)
Dangana Mohammed Chata
- Federal University of Technology Minna (NG)
Olaniyi A. Oyatomi
- International Institute of Tropical Agriculture (NG)
- International Institute of Tropical Agriculture (NG)
as printed: Olaniyi Ajewole Oyatomi
Michael AbbertonSenior authorCorresponding
- International Institute of Tropical Agriculture (NG)
- International Institute of Tropical Agriculture (NG)
as printed: Michael T. Abberton

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Agricultural pest management studieslevel 3 · 0.93
Food Security and Health in Diverse Populationslevel 3 · 0.01
Child Nutrition and Water Accesslevel 3 · 0.01

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Discover Food · 0 citations
https://openalex.org/W4416797661

Consumption patterns and perceived health benefits of underutilized legumes among women in selected local government areas of Niger State, Nigeria · Sankore