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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Microbiota and phytochemical composition of locally- and industrially-produced vinegar

2025Tropical Journal of Pharmaceutical ResearchJournalOpen access

10.4314/tjpr.v24i3.8 Full text0 citations

Authors

6 authors across 4 institutions in 1 country.

Constance Chinyere EzembaFirst author
- Chukwuemeka Odumegwu Ojukwu University (NG)
as printed: Chinyere Ezemba
Oluchi Judith Osuala
- Madonna University (NG)
as printed: Oluchi Osuala
A. S. Ezemba
- Nnamdi Azikiwe University (NG)
as printed: Arinze Ezemba
P. I. Ezemba
- Chukwuemeka Odumegwu Ojukwu University (NG)
as printed: Paschal Ezemba
Charles Chude
- Chukwuemeka Odumegwu Ojukwu University (NG)
Charles Okeke NnadiSenior author
- University of Nigeria (NG)
as printed: Charles Nnadi

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Horticultural and Viticultural Researchlevel 3 · 0.98
Wine Industry and Tourismlevel 3 · 0.98
Fermentation and Sensory Analysislevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Tropical Journal of Pharmaceutical Research · 0 citations
https://openalex.org/W4415011691

Microbiota and phytochemical composition of locally- and industrially-produced vinegar · Sankore