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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Potential of microbial-based feed additives on broiler carcass and fat percentages

2025Open Veterinary JournalJournalOpen access

10.5455/ovj.2025.v15.i9.17 Full text0 citations

Authors

10 authors across 6 institutions in 3 countries.

Muhammad SukmanadiFirst author
as printed: Mohammad Sukmanadi
Rochmah Kurnijasanti
Sunaryo Warsito
Aswin Rafif Khairullah
as printed: Aswin Khairullah
Imam Mustofa
Riza Ahmad
Adeyinka Oye Akintunde
- Babcock University (NG)
as printed: Adeyinka Akintunde
Bima Pratama
Siti Ayuti
Ertika LisnantiSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Animal Nutrition and Physiologylevel 3 · 0.78
Rabbits: Nutrition, Reproduction, Healthlevel 3 · 0.03
Coccidia and coccidiosis researchlevel 3 · 0.02

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Open Veterinary Journal · 0 citations
https://openalex.org/W4414757918

Potential of microbial-based feed additives on broiler carcass and fat percentages · Sankore