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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Nutritional Evaluation of Spondias mombin and Theobroma cacao as Potential Poultry Feed Supplements in Nigeria

2025Turkish Journal of Agriculture - Food Science and TechnologyJournalOpen access

10.24925/turjaf.v13i8.2251-2259.7711 Full text0 citations

Authors

5 authors across 3 institutions in 1 country.

Francis Bosede AdebayoFirst author
- Ekiti State University (NG)
Ayodele Adelusi Oyedeji
- Afe Babalola University (NG)
- Ekiti State University (NG)
Tolulope V. Borisade
- Afe Babalola University (NG)
- Ekiti State University (NG)
as printed: Tolulope Victor Borisade
Olusegun Emmanuel Ibidiran
- Ekiti State University (NG)
Stephen Oluwaseun IbikunleSenior author
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

African Botany and Ecology Studieslevel 3 · 0.95
Agriculture and Rural Development Researchlevel 3 · 0.95
Food Chemistry and Fat Analysislevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Turkish Journal of Agriculture - Food Science and Technology · 0 citations
https://openalex.org/W4413775526

Nutritional Evaluation of Spondias mombin and Theobroma cacao as Potential Poultry Feed Supplements in Nigeria · Sankore