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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Occurrence of Salmonella and Shigella Species on Meat Contact Surfaces of Selected Butcher Shops in Wukari Metropolis, North-Eastern, Nigeria

2024African Journal of Biochemistry and Molecular Biology ResearchJournalOpen access

10.58578/ajbmbr.v1i1.3466 Full text0 citations

Authors

2 authors across 2 institutions in 1 country.

C. HammuelFirst author
- Kwararafa University (NG)
- Federal University Wukari (NG)
as printed: Hammuel C
Joyce BriskaSenior author
- Kwararafa University (NG)
- Federal University Wukari (NG)
as printed: Briska J

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Identification and Quantification in Foodlevel 3 · 0.65
Food Supply Chain Traceabilitylevel 3 · 0.64
Animal Diversity and Health Studieslevel 3 · 0.61

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · African Journal of Biochemistry and Molecular Biology Research · 0 citations
https://openalex.org/W4412351739

Occurrence of Salmonella and Shigella Species on Meat Contact Surfaces of Selected Butcher Shops in Wukari Metropolis, North-Eastern, Nigeria · Sankore