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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Antioxidant Potential And GC-MS Profiling of an Underutilized Wild Edible Fruit Maesobotrya barteri (Baill) Hutch

2025Trends in Natural Products ResearchJournalOpen access

10.61594/tnpr.v6(2).2025.125 Full text0 citations

Authors

6 authors.

Godwin N. EninFirst author
- University of Uyo (NG)
as printed: Godwin Ndarake Enin
B. Ita
- University of Uyo (NG)
as printed: Basil Nse Ita
Paul S. Thomas
- University of Uyo (NG)
as printed: Paul Sunday Thomas
Esther Godwin Akpan
- University of Uyo (NG)
Esther Godwin Akpan
- University of Uyo (NG)
Lucy Oluomachi UkaegbuSenior author
- University of Uyo (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

African Botany and Ecology Studieslevel 3 · 0.98
Seed and Plant Biochemistrylevel 3 · 0.95
Plant biochemistry and biosynthesislevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Trends in Natural Products Research · 0 citations
https://openalex.org/W4411394020

Antioxidant Potential And GC-MS Profiling of an Underutilized Wild Edible Fruit Maesobotrya barteri (Baill) Hutch · Sankore