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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Enzymatic fungal bio-degradation of agro-industrial by-products for sustainable poultry nutrition: a review

2025World s Poultry Science JournalJournal

10.1080/00439339.2025.2460182 Full text0 citations

Authors

7 authors.

T. E. LawalFirst author
- Bowen University (NG)
as printed: Lawal Tunde Ezekiel
Foluke Abimbola Aderemi
- Bowen University (NG)
as printed: Aderemi Foluke Abimbola
Olufemi Mobolaji AlabiCorresponding
- Bowen University (NG)
as printed: Alabi Olufemi Mobolaji
Oguntunji Abel Olusegun
- Bowen University (NG)
Mathew Oluwaseyi AYOOLA
- Bowen University (NG)
as printed: Ayoola Mathew Oluwaseyi
O A Oladejo
- Bowen University (NG)
as printed: Oladejo Opeyemi Adetola
B E AdeleyeSenior author
- Bowen University (NG)
as printed: Adeleye Bobola Emmanuel

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Microbial Metabolism and Applicationslevel 3 · 0.99
Biochemical and biochemical processeslevel 3 · 0.99
Enzyme Production and Characterizationlevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · World s Poultry Science Journal · 0 citations
https://openalex.org/W4407173170

Enzymatic fungal bio-degradation of agro-industrial by-products for sustainable poultry nutrition: a review · Sankore