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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

EFFECTS OF SODIUM BENZOATE ON PHYSICOCHEMICAL AND MICROBIOLOGICAL QUALITIES OF YOGHURT IN KANO METROPOLIS

2024Nigerian Journal of Animal ProductionJournalOpen access

10.51791/njap.vi.5771 Full text0 citations

Authors

3 authors across 2 institutions in 2 countries.

A. Z. MohammedFirst author
as printed: A. Mohammed
S.K. Inusa
- Bayero University Kano (NG)
as printed: S. K. Inusa
Auwal Sani SalihuSenior author
as printed: A. A. Salihu

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food and Agricultural Scienceslevel 3 · 0.88
Biopolymer Synthesis and Applicationslevel 3 · 0.88

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Nigerian Journal of Animal Production · 0 citations
https://openalex.org/W4404949270

EFFECTS OF SODIUM BENZOATE ON PHYSICOCHEMICAL AND MICROBIOLOGICAL QUALITIES OF YOGHURT IN KANO METROPOLIS · Sankore