Hurdle Concept and the Role of Lactic Acid Bacteria
2024Journal of Food Technology & Nutrition SciencesJournalOpen access
10.47363/jftns/2024(6)185Full text0 citations
2024Journal of Food Technology & Nutrition SciencesJournalOpen access
10.47363/jftns/2024(6)185Full text0 citations
1 authors.
as printed: Zakari David Adeiza
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2024 · Journal of Food Technology & Nutrition Sciences · 0 citations
https://openalex.org/W4403467180