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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Microbiological Assessment and Diversity of Freshly Harvested and Stored Peanuts (Arachis hypogaea): Implications for Food Safety and Shelf Life

2024Journal of Advances in MicrobiologyJournalOpen access

10.9734/jamb/2024/v24i9851 Full text0 citations

Authors

6 authors across 4 institutions in 1 country.

Wisdom Osemudiamen ChiemerieFirst author
- University of Port Harcourt (NG)
- Rivers State University (NG)
Gideon O. Abu
- University of Port Harcourt (NG)
- Rivers State University (NG)
as printed: Gideon O Abu
Nzube Igbonezu
- University of Port Harcourt (NG)
- Rivers State University (NG)
as printed: Victor Nzube Igbonezu
Edmond Osi Uguomore
- University of Port Harcourt (NG)
- Rivers State University (NG)
Philip Onyelukachukwu Okonkwo
- University of Benin (NG)
Abah Stephen PaulSenior author
- Federal University of Technology Minna (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Peanut Plant Research Studieslevel 3 · 0.98
Coconut Research and Applicationslevel 3 · 0.97
Food Safety and Hygienelevel 3 · 0.93

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Journal of Advances in Microbiology · 0 citations
https://openalex.org/W4402540388

Microbiological Assessment and Diversity of Freshly Harvested and Stored Peanuts (Arachis hypogaea): Implications for Food Safety and Shelf Life · Sankore