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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Chemical Profile and Molecular Structure of Proteins in Air Dried and Ensiled Watermelon Rind (Citrullus Lanatus)

2024International Journal of Agriculture and Animal ProductionJournalOpen access

10.55529/ijaap.45.1.8 Full text0 citations

Authors

2 authors.

J. A AGBANAFirst author
- Kogi State University (NG)
as printed: Agbana, J. A
R. R, FanwoSenior author
- Kogi State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 1.00
Phytase and its Applicationslevel 3 · 0.99
Meat and Animal Product Qualitylevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · International Journal of Agriculture and Animal Production · 0 citations
https://openalex.org/W4401431581

Chemical Profile and Molecular Structure of Proteins in Air Dried and Ensiled Watermelon Rind (Citrullus Lanatus) · Sankore