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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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The melibiase activity of lactic acid bacteria isolated from yellow Ogi: A fermented cereal gruel

2024Journal of New Discovery in MicrobiologyJournalOpen access

10.31248/jndm2024.017 Full text0 citations

Authors

5 authors across 3 institutions in 2 countries.

Margaret Toluwalayo ArowoloFirst authorCorresponding
- Obafemi Awolowo University (NG)
- University of Lagos (NG)
Abigail Oluwasanmi Arowolo
Abigail Oluwasanmi Arowolo
Okikiola O. FaladeSenior author
- University of Lagos (NG)
Okikiola O. FaladeSenior author
- University of Lagos (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 1.00
Microbial Metabolites in Food Biotechnologylevel 3 · 1.00
Food Quality and Safety Studieslevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Journal of New Discovery in Microbiology · 0 citations
https://openalex.org/W4395055449

The melibiase activity of lactic acid bacteria isolated from yellow Ogi: A fermented cereal gruel · Sankore