Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effect of Soybean, Groundnut, Crayfish Inclusion and Vitamin C-fortified Formulated Food Blends on Biochemical, Hematological, Protein Quality and Performance Indices in Weanling Albino Rats

2024European Journal of Nutrition & Food SafetyJournalOpen access

10.9734/ejnfs/2024/v16i31401 Full text0 citations

Authors

3 authors across 2 institutions in 1 country.

Enyinnaya A. OgbonnayaFirst author
- University of Port Harcourt (NG)
Austin C. Nwachinemerem
- Delta State University (NG)
Joyce Oronne AkaninworSenior author
- Delta State University (NG)
as printed: Joyce O. Akaninwor

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Biochemical effects in animalslevel 3 · 0.53
Rabbits: Nutrition, Reproduction, Healthlevel 3 · 0.49
Food and Agricultural Scienceslevel 3 · 0.46

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · European Journal of Nutrition & Food Safety · 0 citations
https://openalex.org/W4393095678

Effect of Soybean, Groundnut, Crayfish Inclusion and Vitamin C-fortified Formulated Food Blends on Biochemical, Hematological, Protein Quality and Performance Indices in Weanling Albino Rats · Sankore