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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Microbial Quality of Ready-To-Eat Shrimps from Three Selected Markets in Ibadan

2023Journal of Animal Health and ProductionJournalOpen access

10.17582/journal.jahp/2023/11.3.296.305 Full text0 citations

Authors

4 authors across 4 institutions in 3 countries.

Blessing Ndenum PeterFirst author
- University of Ibadan (NG)
Olufemi B. Adedeji
- University of Ibadan (NG)
as printed: Olufemi Bolarinwa Adedeji
Reuben Okocha
- Landmark University (NG)
as printed: Reuben Chukwuka Okocha
Ekemini OkonSenior author
- Landmark University (NG)
as printed: Ekemini Moses Okon

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Moringa oleifera research and applicationslevel 3 · 0.96
Cassava research and cyanidelevel 3 · 0.93

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Journal of Animal Health and Production · 0 citations
https://openalex.org/W4387517808

Microbial Quality of Ready-To-Eat Shrimps from Three Selected Markets in Ibadan · Sankore