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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Quality and physicochemical characteristics of quails eggs obtained from quail hens fed diets containing graded levels of African black olive (Canarium schweinfurthil) leaf meal

2023Nigerian Journal of Animal ProductionJournalOpen access

10.51791/njap.v49i6.3854 Full text0 citations

Authors

5 authors across 2 institutions in 1 country.

Adelowo V. O.First author
Oshibanjo Olusegun Debola
- University of Jos (NG)
as printed: Oshibanjo D. O.
Okpara J. O.
- University of Jos (NG)
Adediran O. A.
- University of Ibadan (NG)
David F.Senior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Animal Nutrition and Physiologylevel 3 · 1.00
Moringa oleifera research and applicationslevel 3 · 0.99
Livestock and Poultry Managementlevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Nigerian Journal of Animal Production · 0 citations
https://openalex.org/W4386607347

Quality and physicochemical characteristics of quails eggs obtained from quail hens fed diets containing graded levels of African black olive (Canarium schweinfurthil) leaf meal · Sankore