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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effect of drying temperatures on proximate composition of African bush mango seed flour and physicochemical properties of the oil

2023World Journal of Advanced Research and ReviewsJournalOpen access

10.30574/wjarr.2023.18.1.0284 Full text0 citations

Authors

3 authors across 2 institutions in 1 country.

Blessing ObasiFirst authorCorresponding
- Taraba State University (NG)
as printed: B.C. Obasi
S. Theophilus
- Taraba State University (NG)
Matthew Olaleke AremuSenior author
- Federal University Lafia (NG)
as printed: M.O. Aremu

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

African Botany and Ecology Studieslevel 3 · 1.00
Agriculture and Rural Development Researchlevel 3 · 0.99
Food Chemistry and Fat Analysislevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · World Journal of Advanced Research and Reviews · 0 citations
https://openalex.org/W4366994274

Effect of drying temperatures on proximate composition of African bush mango seed flour and physicochemical properties of the oil · Sankore