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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effect of Solid Fermentation on Physicochemical and Microbial Compositions of Poultry Droppings for Biofertilizer

2022Asian Soil Research JournalJournalOpen access

10.9734/asrj/2022/v6i3111 Full text0 citations

Authors

2 authors.

K. J. AyantolaFirst author
- Ekiti State University (NG)
P. O. ImoleSenior author
- Ekiti State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 0.98
GABA and Rice Researchlevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Asian Soil Research Journal · 0 citations
https://openalex.org/W4303699819

Effect of Solid Fermentation on Physicochemical and Microbial Compositions of Poultry Droppings for Biofertilizer · Sankore