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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

EFFECT OF DIETARY SUPPLEMENTATION OF BAKER’S YEAST (Saccharomyces cerevisiae) ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF WEANER RABBITS (Oryctolagus cunniculus)

2022FUDMA Journal of Agriculture and Agricultural TechnologyJournalOpen access

10.33003/jaat.2022.0801.021 Full text0 citations

Authors

4 authors across 2 institutions in 1 country.

Hadiza IbrahimFirst author
J.M GAJERE
- Ibrahim Badamasi Babangida University (NG)
- Federal University of Technology Minna (NG)
A ZAHARADEEN
Shehu Usman AbdulmalikSenior author
as printed: S. U ABDULMALIK

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Rabbits: Nutrition, Reproduction, Healthlevel 3 · 1.00
Animal Nutrition and Physiologylevel 3 · 0.93

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · FUDMA Journal of Agriculture and Agricultural Technology · 0 citations
https://openalex.org/W4297445623

EFFECT OF DIETARY SUPPLEMENTATION OF BAKER’S YEAST (Saccharomyces cerevisiae) ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF WEANER RABBITS (Oryctolagus cunniculus) · Sankore