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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Potential Application of Citrus Valencia Essential Oil (EO) on Three Mango Varieties and It Effects on the Quality Attributes of the Fruits

2022Asian Food Science JournalJournalOpen access

10.9734/afsj/2022/v21i130400 Full text0 citations

Authors

2 authors across 2 institutions in 1 country.

Mike Ojotu EkeFirst author
- Benue State University (NG)
- Joseph Sarwuan Tarka University Makurdi (NG)
as printed: Eke, Mike Ojotu
Kongyuy, Collins NjomwehSenior author
- Benue State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Plant Physiology and Cultivation Studieslevel 3 · 0.97
Postharvest Quality and Shelf Life Managementlevel 3 · 0.90

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Asian Food Science Journal · 0 citations
https://openalex.org/W4213453926

Potential Application of Citrus Valencia Essential Oil (EO) on Three Mango Varieties and It Effects on the Quality Attributes of the Fruits · Sankore