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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Improving the Beta-carotene Content of Carrots through Process Optimization

2023Journal of Advances in Food Science & TechnologyJournalOpen access

10.56557/jafsat/2023/v10i48398 Full text1 citations

Authors

7 authors.

S. N. OrjiakorFirst author
- Nnamdi Azikiwe University (NG)
as printed: Sylvester N. Orjiakor
Chika U. Obiora
- Nnamdi Azikiwe University (NG)
Eunice N. Ezembu
- Nnamdi Azikiwe University (NG)
Sunday K. Okocha
- Nnamdi Azikiwe University (NG)
Clement C. Ezegbe
- Nnamdi Azikiwe University (NG)
Mary Chikodili Ezeh
- Nnamdi Azikiwe University (NG)
as printed: Mary C. Ezeh
Goodness C. OrjikaSenior author
- Nnamdi Azikiwe University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Antioxidant Activity and Oxidative Stresslevel 3 · 0.87
Agricultural Practices and Plant Geneticslevel 3 · 0.83

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Journal of Advances in Food Science & Technology · 1 citations
https://openalex.org/W4387221348

Improving the Beta-carotene Content of Carrots through Process Optimization · Sankore