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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Carcass and Internal Organs Characteristics of Broiler Chickens Fed Soybean Diet

2023Journal of World s Poultry ResearchJournalOpen access

10.36380/jwpr.2023.9 Full text1 citations

Authors

4 authors across 2 institutions in 1 country.

A H EkeochaFirst authorCorresponding
- Federal University Oye Ekiti (NG)
as printed: Anthony Henry Ekeocha
Ademiju Aganga
- Federal University Oye Ekiti (NG)
as printed: Ademiju Adeolu Aganga
P. C. Emerue
- Forestry Research Institute of Nigeria (NG)
as printed: Patrick Chinedu Emerue
Oluwadamilola Victoria AkinsoyinuSenior author
- Federal University Oye Ekiti (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Animal Nutrition and Physiologylevel 3 · 0.98
Phytase and its Applicationslevel 3 · 0.97
Food and Agricultural Scienceslevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Journal of World s Poultry Research · 1 citations
https://openalex.org/W4362619879

Carcass and Internal Organs Characteristics of Broiler Chickens Fed Soybean Diet · Sankore