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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Quality Evaluation of Gruels from Malted Sorghum- Moringa oleifera Flour Blends

2022Asian Food Science JournalJournalOpen access

10.9734/afsj/2022/v21i830441 Full text1 citations

Authors

3 authors.

E. C. KodakFirst author
- Joseph Sarwuan Tarka University Makurdi (NG)
A. T. Girgih
- Joseph Sarwuan Tarka University Makurdi (NG)
M. I. YusufSenior author
- Joseph Sarwuan Tarka University Makurdi (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Moringa oleifera research and applicationslevel 3 · 1.00
Food and Agricultural Scienceslevel 3 · 0.99
Phytase and its Applicationslevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Asian Food Science Journal · 1 citations
https://openalex.org/W4281735227

Quality Evaluation of Gruels from Malted Sorghum- Moringa oleifera Flour Blends · Sankore