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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Occurrence of Pseudomonas lactis and Pseudomonas paralactis Amongst Non-Lactose-Fermenting Bacterial Isolates in Chickens and Their Antimicrobial Resistance Patterns

2022Microbiology InsightsJournalOpen access

10.1177/11786361221130313 Full text2 citations

Authors

3 authors across 3 institutions in 1 country.

Samson A OlofinsaeFirst authorCorresponding
- University of Ibadan (NG)
Olufemi E. Adeleke
- University of Ibadan (NG)
as printed: Olufemi E Adeleke
Bartholomew O IbehSenior author
- National Primary Health Care Development Agency (NG)
- National Biotechnology Development Agency (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 1.00
Bacterial biofilms and quorum sensinglevel 3 · 1.00
Antimicrobial Peptides and Activitieslevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Microbiology Insights · 2 citations
https://openalex.org/W4308254378

Occurrence of Pseudomonas lactis and Pseudomonas paralactis Amongst Non-Lactose-Fermenting Bacterial Isolates in Chickens and Their Antimicrobial Resistance Patterns · Sankore