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Proximate Analysis and Elemental Composition of Some Spiced and Unspiced Food Products Around Bwari Area Council Abuja, FCT

2022International Journal of Research and Innovation in Applied ScienceJournalOpen access

10.51584/ijrias.2022.71204Full text1 citations

Authors

3 authors across 2 institutions in 1 country.

  1. Jibrin Noah AkojiFirst author
  2. Abdullahi Lami Karimatu
  3. Onawo Mohammed AminaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

  • Heavy Metals in Plantslevel 3 · 0.74

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

  • openalexseen September 9, 2026

    2022 · International Journal of Research and Innovation in Applied Science · 1 citations

    https://openalex.org/W4318328950

Proximate Analysis and Elemental Composition of Some Spiced and Unspiced Food Products Around Bwari Area Council Abuja, FCT · Sankore