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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Comparative Analysis of Histamine in Fresh and Processed Fish Sold in Jordanian Market

2024Jordan Journal of Pharmaceutical SciencesJournalOpen access

10.35516/jjps.v17i1.1809 Full text2 citations

Authors

6 authors across 5 institutions in 2 countries.

Ala’ SirhanFirst author
as printed: Ala' Sirhan
Yazan AlRashdan
Yousef Al-ebini
as printed: Yousef Al-Ebini
Loay Khaled Hassouneh
as printed: Loay Hassouneh
Tamara Ghrear
Lukman Bola Abdulra'ufSenior author
- Kwara State University (NG)
as printed: Lukman Bola Abdulra’uf

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Polyamine Metabolism and Applicationslevel 3 · 1.00
Melamine detection and toxicitylevel 3 · 0.97
Halal products and consumer behaviorlevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Jordan Journal of Pharmaceutical Sciences · 2 citations
https://openalex.org/W4392971282

Comparative Analysis of Histamine in Fresh and Processed Fish Sold in Jordanian Market · Sankore