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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Optimization of Hot-Water Extraction and Comparative Evaluation of Stirring Methods for Polysaccharide Recovery from Selected Edible Mushrooms

2025ChemClass JournalJournalOpen access

10.33003/chemclass-2025-0903/14 Full text1 citations

Authors

4 authors across 2 institutions in 1 country.

B.O. EkuteFirst author
- National Open University of Nigeria (NG)
- Federal University Lokoja (NG)
as printed: Bethel Onyeka Ekute
Aloysius Akaangee Pam
- Federal University Lokoja (NG)
Jude Ehwevwerhere Emurotu
- National Open University of Nigeria (NG)
- Federal University Lokoja (NG)
Muluh E. KhanSenior author
- National Open University of Nigeria (NG)
- Federal University Lokoja (NG)
as printed: Muluh Emmanuel Khan

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Polysaccharides Composition and Applicationslevel 3 · 0.99
Fungal Biology and Applicationslevel 3 · 0.99
Polysaccharides and Plant Cell Wallslevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · ChemClass Journal · 1 citations
https://openalex.org/W4414960347

Optimization of Hot-Water Extraction and Comparative Evaluation of Stirring Methods for Polysaccharide Recovery from Selected Edible Mushrooms · Sankore