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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Changes in dietary intake during Ramadan month among university students in Bangladesh: a cross-sectional study

2025Discover FoodJournalOpen access

10.1007/s44187-025-00392-9 Full text1 citations

Authors

14 authors across 11 institutions in 5 countries.

Mohammad Delwer Hossain HawladerFirst author
Koustuv DalalCorresponding
Md Kamrul Hasan
as printed: Md. Kamrul Hasan
Humayun Kabir
Somayea Sultana Mim
Lamisa Rahman
Miah Mohammad Akiful Haque
Mamunur Rahman
MoezAlIslam Ezzat Faris
as printed: Moez AlIslam E. Faris
Sahabi Kabir Sulaiman
- Yobe State University (NG)
Fatimah Tsiga-Ahmed
- Aminu Kano Teaching Hospital (NG)
- Bayero University Kano (NG)
as printed: Fatimah Isma’il Tsiga-Ahmed
Syed Fahad Javaid
Mariam Eisa Alseqetri
Moien A B KhanSenior authorCorresponding
as printed: Moien A. B. Khan

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Dietary Effects on Healthlevel 3 · 1.00
Optimism, Hope, and Well-beinglevel 3 · 0.90

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Discover Food · 1 citations
https://openalex.org/W4410062978

Changes in dietary intake during Ramadan month among university students in Bangladesh: a cross-sectional study · Sankore