Skip to content

SankoreAfrican research intelligence

Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Diatoms as Tools for Aquaculture and Food Production

2024Book Chapter

10.1007/978-981-97-5057-3_4 Full text1 citations

Authors

9 authors across 4 institutions in 1 country.

John MathewFirst author
- Ibrahim Badamasi Babangida University (NG)
as printed: John Tsado Mathew
Abel Inobeme
- Edo State University Uzairue (NG)
Musah Monday
- Ibrahim Badamasi Babangida University (NG)
as printed: Monday Musah
Yakubu Azeh
- Ibrahim Badamasi Babangida University (NG)
Elijah Yanda Shaba
- Federal University of Technology Minna (NG)
Muhammad Bini Etsuyankpa
- Federal University Lafia (NG)
Charles Oluwaseun Adetunji
- Edo State University Uzairue (NG)
- Federal University Lafia (NG)
Amos Mamman
- Ibrahim Badamasi Babangida University (NG)
Musa Safiyanu TankoSenior author
- Federal University Lafia (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Aquaculture Nutrition and Growthlevel 3 · 0.96
Algal biology and biofuel productionlevel 3 · 0.95
Marine Bivalve and Aquaculture Studieslevel 3 · 0.91

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · 1 citations
https://openalex.org/W4401929241

Diatoms as Tools for Aquaculture and Food Production · Sankore