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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Synergistic Effects of Probiotics and Autogenous Bacterin against Salmonella enterica Serovar Typhimurium Strain U288

2022IPS Journal of Nutrition and Food ScienceJournalOpen access

10.54117/ijnfs.v1i1.3 Full text1 citations

Authors

3 authors across 2 institutions in 1 country.

I. H. IheukwumereFirst author
- Chukwuemeka Odumegwu Ojukwu University (NG)
M. C. Iheukwumere
- Nnamdi Azikiwe University (NG)
N. E. NwakobySenior author
- Chukwuemeka Odumegwu Ojukwu University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Salmonella and Campylobacter epidemiologylevel 3 · 1.00
Animal Nutrition and Physiologylevel 3 · 1.00
Probiotics and Fermented Foodslevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · IPS Journal of Nutrition and Food Science · 1 citations
https://openalex.org/W4221033199

Synergistic Effects of Probiotics and Autogenous Bacterin against Salmonella enterica Serovar Typhimurium Strain U288 · Sankore