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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Molecular Identification of Lactic Acid Bacteria Isolated from Fermented Rice

2022JournalOpen access

10.53858/arocagr02010611 Full text4 citations

Authors

3 authors.

Makwin Danladi MakutFirst author
- Nasarawa State University (NG)
Jibril Egwu OwunaCorresponding
- Nasarawa State University (NG)
Salmat Musah SalisuSenior author
- Nasarawa State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 1.00
GABA and Rice Researchlevel 3 · 0.98
Enzyme Production and Characterizationlevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · 4 citations
https://openalex.org/W4313204095

Molecular Identification of Lactic Acid Bacteria Isolated from Fermented Rice · Sankore