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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effect of storage period and relative humidity on the quality of moringa oil

2022Croatian Journal of Food Science and TechnologyJournalOpen access

10.17508/cjfst.2022.14.1.08 Full text4 citations

Authors

3 authors across 2 institutions in 1 country.

Akintunde AkintolaFirst authorCorresponding
Ademola Kabir Aremu
- University of Ibadan (NG)
as printed: Ademola Kabiru Aremu
Clement Adesoji OgunladeSenior author
- Adeleke University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Moringa oleifera research and applicationslevel 3 · 1.00
African Botany and Ecology Studieslevel 3 · 0.95
Essential Oils and Antimicrobial Activitylevel 3 · 0.92

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Croatian Journal of Food Science and Technology · 4 citations
https://openalex.org/W4286450892

Effect of storage period and relative humidity on the quality of moringa oil · Sankore