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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Nutrient, amino acids, phytochemical and antioxidant activities of common Nigeria indigenous soups

2023Journal of Agriculture and Food ResearchJournalOpen access

10.1016/j.jafr.2023.100497 Full text6 citations

Authors

4 authors across 3 institutions in 2 countries.

Ayo Oluwadunsin OlugbuyiFirst author
- Federal University Oye Ekiti (NG)
Timilehin David OluwajuyitanCorresponding
- Federal University of Technology (NG)
Ibidapo Nathaniel Adebayod
- Federal University Oye Ekiti (NG)
Ugochukwu Miracle AnosikeSenior author
- Federal University Oye Ekiti (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Seed and Plant Biochemistrylevel 3 · 1.00
African Botany and Ecology Studieslevel 3 · 1.00
Advances in Cucurbitaceae Researchlevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Journal of Agriculture and Food Research · 6 citations
https://openalex.org/W4313897940

Nutrient, amino acids, phytochemical and antioxidant activities of common Nigeria indigenous soups · Sankore