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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Foodborne Microbiological Hazards in Ghana: A Scoping Review · Sankore

Foodborne Microbiological Hazards in Ghana: A Scoping Review

2024Environmental Health InsightsJournalOpen access

10.1177/11786302241260485 Full text10 citations

Authors

4 authors.

Wisdom K AhiaborFirst author
- University of Ghana (GH)
Fleischer C. N. Kotey
- University of Ghana (GH)
as printed: Fleischer C N Kotey
Patience B. Tetteh‐Quarcoo
- University of Ghana (GH)
as printed: Patience B Tetteh-Quarcoo
Eric S. DonkorSenior authorCorresponding
- University of Ghana (GH)
as printed: Eric S Donkor

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Safety and Hygienelevel 3 · 0.58
Mycotoxins in Agriculture and Foodlevel 3 · 0.08
Enterobacteriaceae and Cronobacter Researchlevel 3 · 0.06

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2024 · Environmental Health Insights · 10 citations
https://openalex.org/W4400956058