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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Extraction and Partial Purification of Protease from Fermented Beans Using Aspergillus niger

2024African Journal of Biochemistry and Molecular Biology ResearchJournalOpen access

10.58578/ajbmbr.v1i1.3728 Full text1 citations

Authors

3 authors across 2 institutions in 1 country.

MGBEDE TIMOTHYFirst author
- Kwararafa University (NG)
- Federal University Wukari (NG)
as printed: Mgbede Timothy
Roy Yohanna Emochone
- Kwararafa University (NG)
- Federal University Wukari (NG)
Isaac John UmaruSenior author
- Kwararafa University (NG)
- Federal University Wukari (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Enzyme Production and Characterizationlevel 3 · 1.00
Protein Hydrolysis and Bioactive Peptideslevel 3 · 0.98
Phytase and its Applicationslevel 3 · 0.92

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · African Journal of Biochemistry and Molecular Biology Research · 1 citations
https://openalex.org/W4412351609

Extraction and Partial Purification of Protease from Fermented Beans Using Aspergillus niger · Sankore