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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Quality Evaluation of Cashew Apple Varieties Using Different Drying Methods

2025JournalOpen access

10.9734/ajfrn/2025/v4i2247 Full text1 citations

Authors

4 authors across 2 institutions in 1 country.

Omolola G. NjokuFirst author
- Kwara State Polytechnic (NG)
G.O. Babarinde
- Ladoke Akintola University of Technology (NG)
as printed: Grace O. Babarinde
GRACE OLUWATOYIN OGUNLAKIN
- Ladoke Akintola University of Technology (NG)
as printed: Grace O. Ogunlakin
Olanrewaju A. AmeenSenior author
- Kwara State Polytechnic (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Science and Nutritional Studieslevel 3 · 0.90

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · 1 citations
https://openalex.org/W4408946458

Quality Evaluation of Cashew Apple Varieties Using Different Drying Methods · Sankore