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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Bio-modulation of specific biochemical markers linked with oxidative stability in frozen beef

2025BMC AgricultureJournalOpen access

10.1186/s44399-024-00001-7 Full text1 citations

Authors

5 authors across 5 institutions in 1 country.

Uduenevwo F. EvuenFirst authorCorresponding
- Western Delta University (NG)
as printed: Uduenevwo Francis Evuen
Ngozi Paulinus Okolie
- University of Benin (NG)
Augustine Apiamu
- Delta State University (NG)
Peter Mudiaga Etaware
- Delta State Polytechnic Ogwashi-Uku (NG)
- Delta State University (NG)
Enyohwo D. KpomahSenior author
- Federal University Otuoke (NG)
as printed: Enyohwo Dennis Kpomah

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Meat and Animal Product Qualitylevel 3 · 1.00
Environmental Toxicology and Ecotoxicologylevel 3 · 0.96
Physiological and biochemical adaptationslevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · BMC Agriculture · 1 citations
https://openalex.org/W4408217752

Bio-modulation of specific biochemical markers linked with oxidative stability in frozen beef · Sankore