Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Edible Coating Innovations for Slow-Release Micronutrient Enrichment

2024Methods and protocols in food scienceBook Chapter

10.1007/978-1-0716-4346-4_10 Full text1 citations

Authors

4 authors across 5 institutions in 3 countries.

Ayan ChatterjeeFirst author
Aminu Abdullahi
- Modibbo Adama University of Technology (NG)
Rukshana Irani
Subhajit DasSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

biodegradable polymer synthesis and propertieslevel 3 · 0.98
Nanocomposite Films for Food Packaginglevel 3 · 0.98
Electrospun Nanofibers in Biomedical Applicationslevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Methods and protocols in food science · 1 citations
https://openalex.org/W4405839801

Edible Coating Innovations for Slow-Release Micronutrient Enrichment · Sankore